Chef Toba Garrett is available (with a 3 to 6 months advanced notice) to privately teach individuals or groups for 1 day to 10 days. The class is generally 3 to 3 1/2 hour day. However, the classes can be up to 5 hours long. The chef is available to travel almost anywhere. Specific costs regarding accommodations, travel, meals and classes need to be individually accessed.
• Private Instructions: $350/hr. Minimum 10/hr. class
• Group Instructions: $75 - $150/person/day.
• Minimum 12 people. Maximum 20 people
• Group Demonstrations: $750.00 for 1 1/2 hour demo
Toba's classes at
The Institute of Culinary Education, New York:
5-day classes
- Cake Decorating I
- Cake Decorating II
- Cake Decorating III
- Wedding Cake Workshop
- The Well-Decorated Cake, Part I
- The Well-Decorated Cake, Part II
3-day classes:
- Advanced Australian Workshop
- Advanced Gumpaste Flowers
2-day classes:
- Pastillage Workshop
- Upscale Cupcakes
- Marzipan Workshop
- Creative Cookies
- Edible Wedding Favors
1-day classses:
- Basic Cookie Design
- Advanced Cookie Design
- Writing Workshop
- Rose Workshop
Click here for a complete list of Toba's classes
Toba on the go — Toba's touring schedule for 2010 |
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January 23-24
Cleveland, OH |
The Art of the Cake
Cookie Baking and Decorating
Hands-on Piping Class
Contact: Becky Rink |
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March 20-22
Great Lakes, MI
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Mini Classes
Lambeth Ring Design Cake
Australian Stringwork
Modeling Chocolate Roses with Leaves
Brush Embroidery
Contact: Carol |
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May 2-7
Sao Paulo, Brazil
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Demonstrating Techniques:
Brush Embroidery, Cookie Designs and Modeling Chocolate Roses
Chairman of the Jury of Judges for Cake Show.
Contact: Bertrand Dupont |
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October 12-21
AHA Philippines, Manila
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Teaching master classes in wedding cake designs
Contact: Daki Fernando |
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